Seated Lunches

 Seated Lunches

Available on Cruises departing by 1:00 pm.  Includes fresh baked rolls and choice of salad and dessert


Sunset Lunch            

Portobello Mushroom Ravioli with Roasted Tomato, Chopped Kalamata Olives and Artichoke Hearts, tossed with Fresh Basil Pesto and Cream and served with Freshly Grated Parmesan Cheese

$18.00 per guest


Redondo Lunch                     

Baby Spinach and Arugala Salad, Candied Walnuts, Orange Segments, Shaved Red Onions, Julienne of Grilled Chicken Breast with a Citrus Vinaigrette and Herbed Crostini

$17.00 per guest


Catalina Lunch          

Chunks of Iceberg Lettuce Tossed with Grated Egg, Plum Tomatoes, Applewood Smoked Bacon, Maytag Bleu Cheese and Drizzled with Black Pepper-Buttermilk Dressing

$17.00 per guest


Belmont Lunch          

Fresh Chicken Breast stuffed with Cappicola Ham, Spinach, Pine Nuts and Fontina Cheese.  Sautéed and Finished with Roasted Tomato Sauce, Fingerling Potatoes, Sea salt, Fresh Thyme and Seasoned Vegetables

$22.00 per guest


Mainsail Lunch          

Grilled Tilapia with Anchiote Marinade, served with Black Bean Corn Cakes with a Roasted Garlic Cream and served with Seasonal Vegetables

$24.00 per guest


Shoreline Lunch        

Grilled Prime Flat Iron Steak with Mushroom-Roasted Shallot Ragout, Asiago Mashed Red Bliss Potatoes and Seasonal Vegetables

$26.00 per guest


Del Rey Lunch           

Fresh Hawaiian Ahi Tuna Seared Rare, Drizzled with Wasabi Aioli and served on a bed of Mixed Organic Greens, Dressed with Cilantro Mirin Vinaigrette and garnished with

Marinated Cucumber Salad and sesame Won Tons

$26.00 per guest


Showcase Lunch Duet                      

Grilled Sirloin Finished with Peppercorn Demi-Glace and Baked Salmon Filet Finished with Lemon Caper Sauce

Accompanied by the following:

Rice Pilaf and Fresh Seasonal Vegetables


Choose one of the following to include with your lunch selection


Classic Caesar Salad

Romaine Hearts, Garlic Croutons, Shredded Radicchio, Parmesan Cheese, Baby Tomatoes and a Balsamic Caesar Dressing


Mixed Organic Greens

Peppered Walnuts, Green Apples, Gorgonzola Cheese and Baby Tomatoes served with a Maple Sherry Vinaigrette



Caprese Salad

Roma Tomatoes, Red Onions, Basil and Mozzarella – add $2 per guest




Choice of One:


Chocolate Decadence Cake with Raspberry Coulis………. Complimentary


New York Style Cheese Cake with Amaretto Cream…….. Complimentary


Lemon Berry Tart……………………………………………… Complimentary


Cinnamon Apple Tart with Brandy Crème Anglaise……… add $1 per guest